smoothie

Green Kitchen Smoothies

A pre-copy of our newest book, Green Kitchen Smoothies has landed in our kitchen and we are giddy as kids about it (and...

Creamy Sesame & Orange Smoothie

Yesterday I cleared out my desk, closed the computer, said goodbye to my colleagues and walked away from my job as a mag...

Superfruit Smoothie

Her er opskriften på Superfruit Smoothie som vi lavede til vores sommerhus-familie-brunch i weekenden. Superfruit Smoot...

Superfruit Smoothie

Here is the recipe for the Superfruit Smoothie that we made for the country house brunch this past weekend. Superfruit S...

Our Guide to Barcelona

We have gathered all our favorite vegetarian friendly restaurants, coffee bars, ice cream and ALL the playgrounds in thi...

Spring Picnic Bread

Picnic season is finally upon us and we have been kicking it off with two new favorite things. The first one is a b...

Vegan Love Shakes!

We usually don’t do a big thing of Valentine’s Day so I’m not sure what happened here. Maybe it was b...

Savory Yogurt Bowl + London

We love yogurt in our family*. The unsweetened, thick, creamy and tangy kind. We enjoy yogurt for breakfast (with fru...

Roasted Rainbow Root Tangles

Apart from discussing important topics like if it’s worth climbing a mountain of bureaucracy to change baby Gab...

3 Favorite Quick Treats

Our daughter’s school teacher sent along a pale blue little text book for her to draw and write in during our ...

Butternut, Kale & Feta Quiche

Last weekend we went to a crayfish potluck party in a friend’s garden. Vegetarians at a crayfish party might soun...

Beet & Berry Yoats + Big Love

A few years ago we had a section on this blog called Big Love where we shared links and things that inspired us at the ...

Epic Summer Salad

Ever since Isac learnt how to walk and talk, he and his sister have become like two asteroids, constantly spinning aro...

Summer Wraps and Bumps

Before we get all summery with today’s little picnic recipe, we wanted to share a couple of things. #1. This ...

Summer Aubergine Rolls

Hi friends, today we are sharing a dinner recipe that we prepared over the weekend. Some of you might recognize these a...

Shattered Blueberry Yogurt Cake

August will always and forever be the month when we wash blue stains off our clothes. It’s still early in the month an...

Homemade Nut & Seed Butter

For the past couple of years, nut butter has been the answer to most quick snacking situations in our home. Need a pick...

Soups For a Good Cause

Apart from writing a cookbook, having your own food truck is probably on top of many food bloggers bucket list. Luise an...

Ginger & Turmeric Honey Bomb

We don’t have a fever thermometer in our house. It’s not necessary. Instead we measure the weirdness-level i...

Raw Cashewgurt Bowl + News!

Writing a cookbook was a new and rather chaotic experience for us, in many different ways. Hopefully we have learned a...

Gingerbread Shake

Just because we came up with a delicious 3-minute Gingerbread Shake that literally tastes like Christmas in glass, doesn...

Baked Carrot Cake Oatmeal

My grandpa was a farmer. Every morning he went up at 5 am to feed the animals and do all the farm duties. After he was d...

A Wild Berry Tart

I have always felt that August is the awesomest of all months. It’s not because it’s my birthday month (well...

Our Stockholm

Stockholm is pretty awesome during the summer. You should come and visit. To convince you, we have created this very per...

Immune Boosting Turmeric Lassi

We are writing this from a small cabin in Mexico. Me, David and Elsa are on a trip together. Just like two years ago, bu...

Green Breakfast Bowl

I had planned to start the year with a post about cleansing. But since I just shoved down two of David’s Almond Bu...

Warm Spicy Apple & Carrot Drink

There is a tiny shop just a few minutes from our apartment that we – just for fun – always have fantasized about ow...

Warm Pumpkin & Coconut Muffins

We have an old couch in our living room that both Luise and I loathe. Once upon a time it was all white and pretty, but...

Blueberry, Lemon & Almond Cake

Hooray, the Swedish forests are down with the blues again! You can literally just take three steps from the porch of our...

Nut Milk + Big Love February

We had another post planned for this weekend but it didn’t turn out as we expected. Instead we have compiled a new...

A Healthy Start

If you have followed us for a while you might remember our post about Elsa’s first meal. We were rookie parents bu...

Gluten Free Buns

Baking gluten free bread can be quite challenging. The ingredient list is often so long (and expensive!) that I 9 times ...

Birthday Blueberries

Today is my birthday. I turn 29. And since Luise and Elsa still are in Denmark I didn’t really feel like baking my...

Coconut Coffee Shake

Up here in northern Europe we actually have a couple of bright and sunny months (even though we spend most of the year i...

Beetroot Juice

Remember my post about broccoli juice? This beetroot juice is another favorite! Though I must admit that I’ve lear...

Kärnbröd

Vi bakade frallor i söndags morse och åt dem tillsammans med hårdkokt ägg och smoothie. Degen fylldes med pumpakär...

The Sunday Carrot Bread

We made these buns Sunday morning and had them for breakfast with smoothie and boiled eggs. They are packed with nutriti...