Here is the recipe for the Superfruit Smoothie that we made for the country house brunch this past weekend.
Superfruit Smoothie
Serves 4
1 cup blueberries (frozen)
1 cup raspberries (frozen)
2 kiwifruits (peeled)
2 oranges (peeled)
oat milk
1 tsp cinnamon
0,5 tsp cardamom
1 tbsp linseed oil
Put the fruit in a blender and pour oat milk until it covers the fruit. Add the spices and linseed oil and blend. Pour into glasses and garnish with cinnamon.
Photo by: Johanna Frenkel
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