Summer Gazpacho with Dill
This chilled tomato soup is precisely as simple as summer recipes should be. You only need a few good tomatoes and some ...
Charred Sweet Potatoes with Butter Bean Hummus & Lentil Salad
Say hello to one of our favorite meals lately. It features the three essential C's: Charred (sweet potatoes), Creamy (hu...
Blini with Avocado Cream and Buckwheat Crunch
Want to impress your guests with a party platter full of colorful vegan blinis. Here is how you do our blinis with two d...
Spiced Mocha Shake
Take a break from all big holiday projects and make yourself a merry little vegan coffee shake with tones of cinnamon an...
Vietnamese Crêpes with Fresh Corn Salsa
Our take on Vietnamese Bánh Xèo pancakes are served with plenty of fresh herbs, greens, dipping sauce and a hint of Ca...
Weekday Cauliflower Dal
We had a little vote on instagram the other day, asking which recipe we should post on here next. I was absolutely conv...
Blueberry Chia Bowl with Warm Banana and Sesame Brittle
Before we dig into this showpiece of a sweet bowl, I wanted to share a little feature that I started on my instagram ...
Vegan Love Shakes!
We usually don’t do a big thing of Valentine’s Day so I’m not sure what happened here. Maybe it was b...
Green Vegan Chickpea Pancakes
We hardly need to mention that we love pancakes in our family, do we? A quick look through our insta feeds and cookbooks...
Grandma’s Danish Apple Cake
I know what you are thinking. Where is the cake and what is that red sauce? In most other countries this would be call...
Mint Chocolate Power Bars
By placing two pillows under my left elbow, I can hold sleeping baby Gabriel with one arm and type this text on the l...
Moroccan Aubergine & Chickpea Stew
Here is a dinner suggestion in case you are looking for a new recipe to try over the weekend. We first made this stew...
Vegan Polpette
Hey friends! We’re happy to be back with a new post after some away-time. The reason for our absence is that we h...
Penne Pomodoro with Vegan “Tuna”
I have crawled up in a rusty canopy swing with the computer in my lap, spiderweb from the canopy tangled up in my h...
Mushroom Soup & Avocado Toast
Congratulations! If you are reading this you must have managed to enter our site without running into any database error...
Fifty Shades of Greens
Many of our recipes are well talked through and planned between the two of us. We write shopping lists, buy enough ...
The Mother of all Veggie Bowls
For a long time, it felt like we could just follow our own path on this blog and in our kitchen. But it’s becomin...
Apple, Almond & Buckwheat Muffins
If the warm apple and cinnamon fragrance from our kitchen found a way to fly into my laptop, on to the internet and ou...
Gluten Free Vegetable Buns + Amsterdam
As you can see from the photo above, we have been quite busy baking bread this weekend. These vegan and gluten free mini...
Marbled Birthday Popsicles for Isac
Today is Isac’s first birthday! We’ve celebrated with banana pancakes and popsicles flavoured with watermelo...
Asparagus, Fennel & Spinach Soup + Topping!
In our house, soup is rarely served without some kind of topping. It’s almost like a yin and yang thing, we start ...
Nut, Quinoa & Chocolate Bars
This recipe picks up where our last post ended – it’s another great way to use nut butter. These bars are very s...
Blueberry & Blackberry Crumble
This is a recipe that has been going on repeat all summer in our family. It is such a simple and tasty (vegan and gluten...
Chia & Açai Fresca
I hear a soft bounce and walk into Elsa’s room. She is lying on the floor right beside her bed, sleeping with the...
Fresh Pea, Mint & Coconut Soup
Hey friends, we are only doing a quick update today to share a simple, yet scrumptious, pea recipe video that we just up...
Rhubarb & Strawberry Quinoa Crumble
The three of us have just arrived home after a week with my family in Tel Aviv, Israel. It was inspiring in so many ways...
Roasted Cauliflower Salad with Dates & Lentils
Wiiiih, today we have started our own little video channel on youtube. We have been curious about food videos for quite ...
Swedish Chocolate Biscuits
I am guessing that you want to get the recipe for these biscuits right away, photos of chocolate tend to have that effec...
Jam & Sunflower Thimbles
“I have a very high fever”, she mumbles with a raspy voice while trying to push a tear from her eye and at t...
Foamy Leek & Sunchoke Soup + Sri Lanka
Our plan has always been to write a new blog post at least once a week and lately we have repeatedly missed that deadlin...
Baked Aubergine with Brussels Sprout, Beluga & Pomegranate
We wanted to fit a quick post in before the holidays, in case some of you are still struggling with vegetarian Christmas...
Homemade Healthier Nutella
We got up early Saturday morning. Warmed milk in a sauce pan, mixed it with butter and maple syrup and poured it over so...
Sweet Potato, Carrot & Red Lentil Soup
She woke me up and crawled up close to me. Lift my arm and put it around her. She was silent for 10 seconds, completely ...
Cold Avocado Soup + ebook Giveaway
We shot this recipe right there on the grass, under a blooming elderflower tree. It didn’t even take 5 minutes. I ...
Thin Oat and Ginger Crisps
Today we drove a car on steep mountain roads surrounded by the greenest trees and bluest skies. With music on our radio ...
Creamy Broccoli Soup & Corn Biscuits
Apparently an advance copy of our book is on its way to us from across the Atlantic right now. You won’t believe h...
Green Breakfast Bowl
I had planned to start the year with a post about cleansing. But since I just shoved down two of David’s Almond Bu...
Swedish Lucia Saffron Buns & Video
Two reasons why we are excited about this post. Reason number one. The recipe. These traditional Swedish Christmas buns ...
Millet & Pumpkin Winter Salad
We had written a long and admonishing post about exercise here. About how we can’t fool ourselves that we live hea...
Chocolate Black Bean Power Cookies
We are spending this week at my uncle’s summer house. Learning by earlier mistakes, we only packed the food and pr...
Italian Potato Salad
Hey friends, we are writing this from an apartment in Barcelona. It will only be a short post today since we are on our ...
Moroccan Vegetable Tagine
I have no idea how we have managed to keep this dish from you guys for so long. I have been using the same recipe for ye...
Flower Power Cake
There is a special place in Stockholm where we go when we want to get closer to nature, and it is incredibly beautiful t...
Fig, Coconut & Blackberry Ice Cream
Are we the only ones fantasizing about crazy ice cream combinations with only natural ingredients? We know that there is...
Herb & Pistachio Falafel
Vegetarians don’t have hot dogs to turn to when they crave fast food. We have falafel in bread. Deep fried chickpe...
Broccoli Pesto
If I say pesto you say … broccoli?! No, I didn’t think so. Like most people we are normally pretty conservat...
Green Tea Infused Sunroot Soup
Have you met the Jerusalem artichoke (also known as sunchoke or sunroot) before? It may look like a small dirty potato t...
Not Your Traditional Pepparkaka
On our way to Asia we stopped a couple of days in Sweden to visit my family. Elsa is the first grand child in the family...
Vegan Chocolate & Blackberry Fudge Cake
And so we have left San Francisco. What a great time we have had in this city. Everyone has been friendly to us and we h...
White Gazpacho
Remember what we wrote about our gazpacho obsession this summer? Here is another favorite. This version has a completely...
Raw Chocolate Shake
I’m in love, yes with David and yes with baby Elsa, I’ve always been in love with avocado, I love that we ha...
Watermelon Gazpacho
As much as we love to spend time in the kitchen, this time of the year we prefer to stay outside. So when we are inside,...
Green Sushi Salad
This is what happened one day when we felt like making our own vegetarian sushi but were too lazy to go through the who...
Cauliflower Leek Soup
Waiting. That is what it is all about right now. Luise only has a couple of days left of her pregnancy and we are in som...
Fresh Summer Rolls
I think a lot of people can agree that fresh summer (or spring) rolls is one of those dishes that you gladly order in a ...
Magic Mousse
Our latest experiment was a chocolate mousse. Not your everyday heavy cream-chocolate-egg-and-butter kind of mousse. Th...
Green Pea Soup
Whenever we eat out this time of the year, soup always seems suitable. The other day we were at one of our favorite cafe...