00 Italian Archives — Green Kitchen Stories

Now that we are back doing more frequent recipe posts again, we also wanted to throw some super simple, everyday type...

Pavarotti’s “Nessun Dorma” (none shall sleep) is blasting on repeat in my headphones. But it’s ...

I have crawled up in a rusty canopy swing with the computer in my lap, spiderweb from the canopy tangled up in my h...

About a week after Luise and I first danced into each other, we shared our first ice cream. Or actually, I don’t t...

Hey friends, we are writing this from an apartment in Barcelona. It will only be a short post today since we are on our ...

You know when you do something that you think you are pretty good at. And then you see someone else doing it a hundred t...

It has been awfully quiet around here lately. We are sorry about that. The reason for the silence is that our life outsi...

If I say pesto you say … broccoli?! No, I didn’t think so. Like most people we are normally pretty conservat...

We have moved a couple of blocks. It turned out that living with a lousy kitchen was too hard for us. So now we are spen...

In just a couple of days Green Kitchen Stories turns 1 year. During this year we have made 75 posts, and we must say tha...

Elsa had her first meal of solid food a couple of days ago! Luise made her potato mash with a splash of oil and water. I...

Ciao, we are writing this post under the Tuscan sun. We have olive trees on the left side of our house, grape plants on ...

Potato pizza has a special place in my heart. This simple rustic pizza made with just a few basic ingredients (no tomato...

To tell you about this plate of pasta I need to take you back a couple of years. Back to when I was living in Rome, Ital...

Every other friday we get a box of organic fruit and vegetables delivered to our door. It feels like Christmas when the ...

Ok, maybe we overdid the headline a little bit this time. It is just that normally we are really lousy lasagna-makers. E...

Luise and I met in Rome in Italy. Each date we had i took her to a new restaurant, constantly trying to impress her. It ...

This is an Italian recipe that Luise’s relatives always makes this time of the year. The recipe has been kept a se...