Black Bean Brownie Bites The moment I placed these brownies in the oven, I started whining like a disgruntled teenager because Luise had persu...
Mint Chocolate Power Bars By placing two pillows under my left elbow, I can hold sleeping baby Gabriel with one arm and type this text on the l...
Hot Blender Chocolate + Vitamix Competition We’ve had intense snow falls and cold days here in Stockholm for the past week. A weather that calls for furry...
Chocolate Chia & Raspberry Parfait I realize that we have shared a couple of quick parfaits here before but it is quite nice to have a few different d...
Green Christmas 2015 Answering questions about vegetarian Christmas food has almost become a December tradition for us. It seems like a lot ...
Mocha & Black Bean Mousse Cake It’s Wednesday lunch as I’m writing this text and I am fully aware that this probably is an exceptionally ba...
Nut, Quinoa & Chocolate Bars This recipe picks up where our last post ended – it’s another great way to use nut butter. These bars are very s...
Passionfruit & Coconut Macaroons I made these for Luise and Elsa on Valentine’s day with the intention of sharing the recipe here on the same day. ...
Orange & Ginger Chocolate Truffles One of the last things we did before leaving for Australia was cleaning out our pantry and fridge. We found a bag of cac...
Dark Chocolate & Sea Salt Popcorn Our “To-do in November List” was four pages long. It was a list of highs and lows. Here are a few of the top...
Hazelnut, Apple & Chocolate Buns It sounds a bit goofy and it’s mainly a PR-stunt but we actually have an official Cinnamon Bun Day in Sweden. It...
Banana, Almond & Chocolate Cake We are in Copenhagen this week. Although we haven’t talked much about it on the blog, it was a big decision for Lu...
Swedish Chocolate Biscuits I am guessing that you want to get the recipe for these biscuits right away, photos of chocolate tend to have that effec...
Double Chocolate Rye Muffins Days are short and cold and the sun rarely makes an appearance in Stockholm this time of the season. It’s an excuse go...
Homemade Healthier Nutella We got up early Saturday morning. Warmed milk in a sauce pan, mixed it with butter and maple syrup and poured it over so...
Almond & Chocolate Pots de Creme I love the fancy name of this dessert. It almost sounds like you have to be a certified French pastry chef to give it a ...
Bean Chili with Walnuts & Chocolate Friday night. Elsa is sleeping. Finally time to write that post we prepared earlier this week. I’ve been looking f...
Decadent Beet & Chocolate Cake Luise is without doubt the more talented kitchen wizard of us two. She constantly surprises me with delicious and creati...
Raw Hazelnut & Chai Brownies After six months of traveling around the world, our life has now finally settled back to normal. And that is when we rea...
Vegan Chocolate & Blackberry Fudge Cake And so we have left San Francisco. What a great time we have had in this city. Everyone has been friendly to us and we h...
Ocean Beach Picnic Who would have known that you can experience so much by concentrating on doing nothing at all. We could tell you a milli...
Pumpkin Seed Cakes We have several reasons to celebrate today. Number one. We started Green Kitchen Stories for exactly one year ago! It ha...
Bean Brownies Yes, you read it right, we used beans and brownies in the same headline. And we don’t mean cacao beans or coffee b...
Raw Chocolate Shake I’m in love, yes with David and yes with baby Elsa, I’ve always been in love with avocado, I love that we ha...
Coconut Macaroons Happy Valentines Day! Here is an old favorite recipe for coconut macaroons that we have tweaked a bit, using chocolate a...
Magic Mousse Our latest experiment was a chocolate mousse. Not your everyday heavy cream-chocolate-egg-and-butter kind of mousse. Th...
Espresso & Oat Truffles We have been really obsessed with different kind of sweets and truffles this last month before Christmas. We’ll pr...
Cinnamon & Chocolate Covered Nuts We are celebrating Christmas at our family countryhouse in Stockholm’s archipelago. It feels wonderful to pack t...
Chili & Chocolate Truffles This is Luise’s favorite version of our Choco-Almond Truffles. Instead of using almonds she added some chili powde...
Seven Minute Choco-Almond Truffles This is a quick late-night snack that we always seem to come back to. They look like the Swedish “Chokladboll̶...
Classic Chocolate Cake Sunday we tried a no flour, no butter chocolate cake that was sweetened with dates instead of sugar. It’s amazing ...